Top 5 Cast Iron Skillets for Making Pizza at Home

Enjoy cast iron pizza

If you’re serious about achieving a crispy crust and perfectly cooked toppings, a cast iron pizza pan is a must-have in your kitchen arsenal. Below are our top 5 favorite picks available on Amazon, all eligible for Prime shipping. These skillets deliver exceptional heat retention, durability, and performance. Whether you’re new to cast iron cooking or a seasoned pro, these pans will help you craft restaurant-quality pizza at home.


  1. Home-Complete Cast Iron Pizza Pan

The Home-Complete Cast Iron Pizza Pan offers incredible value and versatility. With its 14-inch size and two built-in side handles, it’s great not only for pizza but also for baking bread, roasting vegetables, or serving family-style dishes.

Its heavy-duty design ensures even cooking and long-term durability, making it one of the best cast iron pans for pizza lovers looking for multi-use functionality.

  • 14-inch diameter – ideal for large pizzas
  • Pre-seasoned surface for easy release
  • Even heat distribution and retention
  • Sturdy built-in handles for safe transport
  • Perfect for oven, grill, or campfire use

  1. Lodge 15-Inch Seasoned Cast Iron Pizza Pan

From the iconic American cast iron brand comes the Lodge BW15PP 15-inch Pizza Pan. Specifically designed for pizza, this pan features a flat, round cooking surface with loop handles and is pre-seasoned with 100% natural vegetable oil.

It’s the perfect pan to explore cast iron pizza recipes and try your hand at Neapolitan-style pies right in your kitchen.

  • Large 15-inch surface – ideal for family-sized pizzas
  • Loop handles for easy lifting
  • 100% USA-made cast iron from Lodge
  • Exceptional heat retention for crisp, even crusts
  • Pre-seasoned and ready to use

  1. Lodge 12-Inch Cast Iron Skillet with Dual Handles

The Lodge 12-Inch Cast Iron Skillet is not just for pizza, but its wide surface and dual handle design make it an excellent choice for deep-dish or pan-style pizzas. It’s built for performance and longevity, and it fits perfectly in most ovens.

It’s also a great tool for anyone interested in deep dish cast iron pizza, giving you consistent browning and crunchy crusts.

  • 12-inch round shape – great for pan pizza
  • Dual handles for better balance and grip
  • Heavyweight build for long-lasting use
  • Pre-seasoned cooking surface
  • Versatile for stovetop, oven, or campfire cooking

  1. Lodge Pre-Seasoned Cast Iron Baking Pan

This round cast iron baking pan from Lodge delivers artisan-quality baking performance. Its shallow walls and generous 14-inch diameter make it ideal for pizzas, flatbreads, and even dessert pizzas.

Its flat surface offers maximum browning potential, making it a go-to for crisp-bottomed pizzas right out of the oven.

  • 14-inch flat surface for edge-to-edge crust
  • Made in the USA by Lodge
  • Oven-safe and grill-ready
  • Comes pre-seasoned and ready to bake
  • Sturdy, wide handles for easy maneuvering

  1. Victoria 12-Inch Cast Iron Skillet

For those seeking a slightly more budget-friendly but still highly reliable option, the Victoria 12-Inch Cast Iron Skillet is a fantastic pick. It comes pre-seasoned with flaxseed oil for a smoother non-stick surface and is a versatile pan for everything from pizza to breakfast scrambles.

If you’re new to preseasoned cast iron skillets, Victoria offers a great starting point without sacrificing quality.

  • 12-inch skillet with large loop handle
  • Pre-seasoned with 100% non-GMO flaxseed oil
  • Longer curved handle for comfortable grip
  • Made in Colombia with sustainable practices
  • Perfect for baking, sautéing, and frying

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